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| Designer | P.Briand Yacht Design |
| Length overall | 14.07m |
| Hull length | 13.68m |
| Hull Beam | 4.20m |
| Light Displacement | 10 600 kg |
| Standard shallow draft | 2.40m |
| Mainsail area | 55 sq m |
| Genoa area | 60 sq m |
| Fuel capacity | 200 litres |
| Water capacity | 530 litres |
| Engine power | 54 cv/hp |
| CE Certification | A8/B9/C14 |
| Tapered triple spreader anodised alu mast dyform rigging | Dynemaa halyards |
| Fixed genoa furler on the deck | 2 Harken 44.2sta manoeuvering winches |
| 2 Harken 53.2sta genoa sheet winches | 2 harken 44.2sta mainsheet / spi winch |
| Mail sail sheet traveller in cockpit | Spinnaker pre-equipment (ubolt & blocks) |
| Hydraulic Backstay | 3 Reefing lines lead back to cockpit |
| Hydraulic boomvang |
| 2 x D900 painted alu. wheels with leather | 3 blades folding propellor |
| Teak slatted cockpit benches, helmsman seat | cockpit cold water shower |
| White hull & first light grey decoration | 12v 1000w electric windlass |
| Removable tilting anchor roller | 2 forward s/s pulpits |
| Solid wood rubbing strake | Side openings in guardrails |
| 3 Batteries 12v: 1 x 110amp + 2 x 140amp | 220v Shore supply + 7 x 220v plugs + 1 x 40a battery charger |
| Marin materess in cabins + victory oyster bed covers | 40L water heater (12v electric or engine heat exchanger) |
| Forward toilet: holding tank 80L | S/S gimballed stainless steel 2 burner hob + oven |
| 12v 100L fridge |